May 19, 2020
CB Pantry Raid: An Instagram Live with Paul Rimple
Tbilisi | By Culinary Backstreets
TbilisiThe next installment of CB Pantry Raid, a series in which our walk leaders give a guided tour of the local pantry and discuss the staples that have sustained their communities over the years, features Paul Rimple, our Tbilisi bureau chief, who will be talking all about wine from Andro Barnovi’s marani (wine cellar) in…
May 6, 2020
Pantry Guide: How to Eat Pasta Like a Neapolitan
NaplesNeapolitans have a special affinity for pasta. It’s a staple pantry, sure, but also more than that – in Naples, pasta is part of the pervading spirit of the place. Not only do we have great respect for this ingredient, but we also appreciate the minute differences between shapes, differences that would surely be overlooked…
June 15, 2020
Conde’s Chronicles: An Instagram Live Series with Paco de Santiago
Mexico City | By Culinary Backstreets
Mexico CityOn the heels of his successful Spanish-language series Las Crónicas del Conde (“The Chronicles of Conde”), Francisco de Santiago (“Paco”), our lead guide in Mexico City who goes by Conde Pétatl on Instagram, will be launching a new round of English-language Instagram Live conversations on Monday, June 22. Over the course of 10 talks, he…