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Latest Stories

Daily Dispatches from the Frontlines of Local Eating

Nni Franco U Vastiddaru: The God of Spleen

Palermo |
By Francesco Cipriano
Palermo -- Walk around Piazza Marina and you will come across several city monuments and historical sites. You’ll be enchanted by Palazzo Steri, which today houses the university rectory but until a few centuries ago was home to the infamous Inquisition Tribunal.  Read more
Palermo -- Walk around Piazza Marina and you will come across several city monuments and historical sites. You’ll be enchanted by Palazzo Steri, which today houses the university rectory but until a few centuries ago was home to the infamous Inquisition Tribunal. You will also find the place where the famous New York policeman of Italian origin, Joe Petrosino, who came to Palermo to investigate the Sicilian mafia, was murdered in the early 20th century.

At the center of the square, in Villa Garibaldi, designed by the famous architect Basile and dedicated to the leader of the Unification of Italy, stands the largest Ficus tree in Europe: a true natural monument that unloads the weight of its prominence on branches that end up expanding its roots by breaking their way through centuries-old sidewalks. Read more
March 20, 2023

Nestou: Return to Marseille

Marseille |
By Jenine Abboushi
Marseille Like other young French chefs who receive classical training in their home country, Jeanne and Jean-Phillip Garbin headed abroad to gain some practical experience. The couple, in fact, went all the way to Australia, only to find themselves working brutally long hours and longing for home. Read more
March 17, 2023

Rakoumel: An Island of Cretan Culture in Athens

Athens |
By Katherine Whittaker
Athens There’s something about Rakoumel that tastes like home. You might not have a Greek grandma, but dig your fork into any of the dishes here, and for a moment, you can almost imagine you do. The space itself is cozy, with indoor seats that look into a garden and the kitchen to the back. Read more
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