- Food Tours
- Culinary walks
- Our Story
Tbilisi is a melting pot of a little over one million people. It’s a collision of modern and ancient, neither Europe nor Asia – singularly “Tbilisi” where tradition is the overriding theme. Walk down a given street and you will smell the seductive aroma of fresh bread wafting out of old cellar bakeries, baked in cylindrical ovens just like it always has. Listen to the refrain of “matzoni, matzoni,” being sung by women lugging bags packed with jars of the fresh sour yogurt at eight in the morning in every neighborhood.
Beyond Khachapuri: Neighborhood by Neighborhood, Bite by Bite
Tour the Backstreets of Tbilisi With Us
Our Backstreets Envoys, Always Searching for the Next Hidden Gem
Visual Dispatches from the Frontlines of Local Eating