January 23, 2017
Chinese Wine: The Grape Leap Forward
ShanghaiDon’t tell it to French winemakers, but in 2015, the Chinese wine industry hit a major milestone by narrowly surpassing France in land dedicated to vineyards. With 7,990 square kilometers of grape-growing land concentrated mostly in China’s north-central and northwestern regions, the country now ranks second only to Spain and holds almost 11 percent of…
August 5, 2013
Yedikule: An Istanbul Neighborhood’s Bitter Harvest
IstanbulForeigners living in Istanbul often say they love the place for its history, while some say it’s the people who make it special. We find life here mystifying for the unpredictable dialogue between the two, the way 15 million or so people reconcile their daily lives with this city’s rich past. To live inside this…
May 12, 2022
El Jaliciense: OG Birria From Jalisco
Los AngelesWhen the hour strikes eight on Saturday morning, Hector Ramirez pulls the wooden handle on a cast-iron lid sealing his self-constructed, propane-fueled, cylindrical oven and unveils his birria tatemada. The Ramirez family is bustling. Hector’s wife, Marisela, generates a steady rhythm quartering fresh limes. Nearby, their young daughter, Gisel, stands over a scorching griddle heating…
