July 27, 2018
Los Loosers: Vegan, For the Win
Mexico CityIt wasn’t very long ago that finding a vegan restaurant in Mexico City was like finding a friend on the city’s overcrowded metro during rush hour (read: impossible). In fact, until this decade there were no exclusively vegan eateries in Mexico’s bustling capital. This is not to suggest that vegan options weren’t available, but exploring…
March 4, 2024
To Hohlidaki: Ouzeri Origins
AthensEven though Athens is fairly close to the sea, there are times when we crave a quick island getaway – to taste the best tomato salads of the Cyclades, or one of the many pungent cheeses of Naxos or real smoked apaki from Crete, but we don’t have the time (or resources) to venture out…
Taste the very best seasonal seafood on our Song of the Sea walk!
April 25, 2019
Meet the Vendors: Mercado da Ribeira’s First Family of Seafood
LisbonIt’s 5:20 in the morning and while most lisboetas are still sleeping, Lurdes and Ermelinda Neves are already arriving at the Mercado da Ribeira in the Cais do Sodré neighborhood. Cooks and chefs from Lisbon’s restaurants start showing up at this central market at 6 a.m., and these two seafood sellers need to prep their…
