Barcelona -- Mornings in Barcelona start with a strong "tallat" coffee and "pa amb tomàquet" (bread with tomato) along with some "tortilla" slices fresh from the market's bar! A promising start to a rewarding culinary walk!

Tbilisi -- Flashback to the end of March, when we encountered the first strawberries of the season at the central bazaar in Tbilisi, the focal point of our culinary walk.

Tokyo -- Wonderful spreads of the freshest catches are among the swirling array of visual delights witnessed on our Tokyo walk. Oh, did we mention there's lots of eating involved as well?