It’s “vermouth hour” in Barcelona, one of our favorites times of day and an integral part of our Bodega: Barcelona Barrio Tradition, in Bulk walk.
September 25, 2024 The Late Shift: Tasting Oaxaca, By Night (0)
Quick bite: On this afternoon-into-evening tour, we’ll explore this culinary changing of […] Posted in Oaxaca
February 15, 2016 Market Watch (0)
A market with a million stories, the Mercado de la Merced lies sprawling across some 12 […] Posted in Mexico City
December 19, 2014 Best Bites of 2014 (1)
Editor’s note: The year is coming to an end, which means it’s time for us to look back […] Posted in Athens
Published on August 25, 2016
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September 25, 2024
The Late Shift: Tasting Oaxaca, By Night
OaxacaQuick bite: On this afternoon-into-evening tour, we’ll explore this culinary changing of the guard, tasting our way through some of the city’s best nighttime food spots while also gaining an understanding of their important role in maintaining Oaxaca’s civic life. Our journey begins in Oaxaca’s historic center, just as the night shift of food stalls…
February 15, 2016
Market Watch: Sugar Rush at Mercado de la Merced
Mexico CityA market with a million stories, the Mercado de la Merced lies sprawling across some 12 blocks in Mexico City, offering a mind-boggling array of goods, as it has for centuries. Operating in the northwest corner, next to the 17th-century Santo Tomás Apóstol La Palma church, is a 67-year-old association of dulcerías – purveyors of…
December 19, 2014
Best Bites of 2014: Athens
AthensEditor’s note: The year is coming to an end, which means it’s time for us to look back on all the great eating experiences we had in 2014 and name our favorites among them. Pavlidis This modern-looking patisserie is located in central Athens on busy Katehaki, a street more associated with car mechanics than with…
