June 25, 2024
Recipe: Ervilhas Guisadas, Portuguese-style Braised Peas
Lisbon |
Lisbon -- We’re in Os Papagaios, the restaurant Joaquim Saragga oversees in Lisbon’s Arroios neighborhood, where we’ve asked him to show us how to make one of Lisbon’s more iconic dishes: ervilhas guisadas, peas braised with Portuguese sausages, typically crowned with poached eggs. Read more