Join Culinary Backstreets

Sign up with email


Already a member? Log in.

Log in to Culinary Backstreets

Trouble logging in?

Not a member? Sign up!

Martha Pskowski

Recent stories by Martha Pskowski

February 20, 2018

Comixcal: Deeply Oaxacan

By Martha Pskowski
Mexico City -- “There are two Oaxacan foods – what is served for tourists, and what people really eat,” says Marahí López, the chef at Comixcal, an Oaxacan restaurant in Mexico City’s Santa Maria La Ribera neighborhood. “There is a way that Oaxacan food is sold that is totally detached from the way we eat it in Oaxaca.” Read more
December 25, 2017

Best Bites 2017: Mexico City

By Ben Herrera, J. Alejandro and Martha Pskowski
Mexico City -- Hit by a devastating earthquake in September, Mexico City has certainly faced some challenges this past year. But life in the city marches on, and adventurous foodies can still find a great meal simply by following their nose. Our DF correspondents did just that in 2017, rediscovering some old favorites and branching out into unchartered territory. Read more