In Naples, the postale (mail ship) arrives from Palermo every morning and leaves in the evening for the return journey across the Tyrrhenian Sea. Forget about the sensational yet tired connection made between the two cities in the popular imagination – that of the Mafia in Palermo and Camorra in Naples. For us, the postale represents a far more interesting link: The “mozzarella and cannoli connection.” On the Naples-Palermo route, dozens of people can be seen transporting plastic containers holding mozzarella from the Campania region into Sicily. On the opposite route, cannoli and Sicilian cassata (cake) boxes abound. This trafficking of edibles reflects a gastronomic relationship that has long existed between the two cities.