Stories for brazilian food

Galeto

Back in 1966, when it opened on Avenida da República, one the main roads connecting the new avenues of Lisbon with the city center, Galeto caused quite a commotion. Lisboetas flocked to the huge snack bar, seduced by both the design – it was styled like an American diner – and the menu, which in those days seemed wildly innovative. Locals used to more conservative Portuguese fare were suddenly introduced to club sandwiches, burgers, mixed plates that brought together some wildly disparate elements and even Brazilian feijoada. Eating at the long counters while perched on a comfy seat was quite different from sitting on a stool at an everyday tasca. When combined with the avant-garde décor, swift service, and long hours (it was open late, until 3:30 a.m.), it felt like Lisbon was catching up with the dining habits elsewhere in Europe or the U.S.

Post-Colonial Lisbon: Brazil

Despite Brazil being the largest of Portugal’s former colonies, the presence of its people in Lisbon has only been felt recently. During the 1950s and 60s, Brazilians in Portugal were limited to small groups of students, a few migrant adventurers and those Portuguese descendants born in Brazil who decided to return to the motherland. However, since the 90s, a more regular coming-and-going has been taking place between Brazil and Portugal. This pendulum-like swing of migration is a consequence of their respective political and economic crises and moments of growth. At the beginning of that decade, many Brazilians moved to Lisbon in the wake of the difficult inflationary crisis that was affecting South America’s biggest nation. By 2005, they formed the largest foreign community settled in the Portuguese capital, with more than 30,000 residents.

1
logo

Terms of Service