CB on the Road: Daytripping in Niteroi

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Editor’s note: The year is coming to an end, which means it’s time for us to look back on all the great eating and drinking experiences we had in 2014 and name our favorites among them. Ferro e Farinha We have the Fulbright Program to thank for this newcomer – a one-of-a-kind Rio dining destination. Pizza chef and New Yorker Sei Shiroma had put out a Craigslist ad looking for a roommate, and a Brazilian exchange student studying linguistics answered it. The two went from being roommates to eventually marrying. This gave Shiroma a motive to bring his mobile pizza oven down to Rio, where he gained a devoted Facebook following in spite of the very un-carioca style of dining he was proposing. (Eating with your hands, on the street? The concept does bear some similarity to the cheap drunk food of the podrões – the “rotten” food trucks that dot Rio’s streets late through the night.)

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