A mapped guide to 10 of our favorite markets in Madrid, from traditional grocery halls and seafood counters to tortilla, natural wine, tacos, Peruvian pastries, and Chifa lunch.

Near Plaza Mayor, Nilah brings South Indian cooking into one of Madrid’s busiest dining corridors. The menu centers on metre-long dosas, vegetarian thalis, coconut chutneys and tamarind-laced stews.

Outside Atocha Station, Bar El Brillante keeps Madrid’s old station-bar rhythm alive with cold cañas, fast service and bocadillos de calamares hot from the fryer.