- Culinary walks
- Our Story
|Max 8 people||Xiangyang Lu||~3 hours||8am|
|-> Nanchang Lu||(Wednesdays and Sundays)|
Quick bite: We’ll mingle with water calligraphers and tai chi masters, taste Chinese breakfast dishes made right in front of your eyes at local street stalls and learn the true meaning of fresh at a wet market.
Wake up with the city to taste the Chinese breakfast of champions. We’ll mingle with water calligraphers and tai chi masters, taste Chinese breakfast dishes made right in front of your eyes at local street stalls and learn the true meaning of fresh at a wet market.
Wake up with the city to taste the Chinese breakfast of champions.
On this tour, developed by Culinary Backstreets and our partner in China, UnTour, you will sample freshly-pulled noodles, fried dumplings straight out of the wok, Shanghai’s famous xiaolongbao (soup dumplings), savoury breakfast pancakes and much more. It’s also vegetarian- and kid-friendly. Come hungry!
Fee includes everything consumed on the walk. Some special features:
|Suitable for vegetarians||Children welcome|
|Cannot accommodate a gluten-free diet||Includes market visits|
|Vegan substitutions available at only some stops||Terrain fairly flat/ Stroller – friendly|
How long are the Shanghai culinary tours?
Culinary tours last approximately 3 hours, with minimal walking between sampling spots.
How much do culinary tours cost & when do they run?
Our culinary walk costs US$75 inclusive of all tastings stops and non-alcoholic beverages. With public tours scheduled almost every day of the week, there is sure to be one that fits your schedule.
How many people are generally on your culinary tours?
Our maximum capacity is 8-10 people for most of our walks. If your group is larger, send us an email at [email protected] and we’ll work to accommodate your whole party.
What types of places do you visit?
From jam-packed hole-in-the-wall noodle joints to queue-worthy street stalls, we lead you through a culinary world that is nearly impossible to navigate without a Mandarin speaking guide at your side. Your bilingual, native-English speaking guide is on hand to help translate, advise and answer any questions you have about life in China – and they’ll also fill you in on Chinese food traditions, local history and make recommendations for your time in Shanghai.
Is the food in China safe?
We only work with trusted vendors whom we’ve been frequenting for years. These stops are our absolute favorite places to eat – the same places we take our family and friends.
Is the Street Eats Breakfast walk suitable for vegetarians?
Yes, we definitely recommend this walk for vegeterians. Vegans will have a very limited selection, but we can try to make substitutions where possible.
What if I have allergies? Nut and shellfish allergies have not been a problem in the past, however we cannot guarantee that the utensils and other cooking tools have not touched any of the food tour ingredients. Please bring your epi pen or other meds to the tour if you choose to participate. Please note on most tours we make a stop to a wet market that showcases live and butchered animals in various states of food prep
Are your walks gluten-free? We are not able to make substitutions for those with celiacs disease as soy sauce is very prevalent in our tour stops.
What languages are available for the tours?
All of our public weekly tours are held in English. If you have a special request for a private tour, please send us a note to [email protected] and we will do our best to accommodate.
What type of payment do you accept?
Once you have selected an available walk route and date, you will be directed to pay the fee or deposit for the walk. If you are registering for a walk that requires approval, your reservation request will need to be approved by an administrator before it is finalized and your card will not be charged until the walk is approved.
Our credit card processor, Stripe, is certified to PCI Service Provider Level 1, the most stringent level of certification. None of your sensitive data ever hits Culinary Backstreets servers. It is all captured, processed, and housed on Stripes servers. Our booking system, Bookeo, also meets both Daily PCI Security Scanning and Security Verified Requirements.
Yet Shanghai food is a good baby step toward eating in the nearby provinces. Take the most famous Shanghai export, soup dumplings called xiao long bao, comfort food even for nonlovers of Chinese cuisine. Read more
A foodie’s dream, their tours—which invite guests to gorge themselves on traditional street foods from breakfast bites to hearty dumplings—give visitors an unforgettable taste of Shanghai’s culinary underbelly. Read more
China’s Best Food Blogs: Culinary Backstreets Join this food tour group as they show you all the hidden gems and best kept secrets of Shanghai’s food scene. They offer half-day culinary tours of the city, and write about local cuisine for Culinary Backstreets, the global guide to local eats. Read more