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Walnuts are a prominent fixture in Georgian cuisine, and the best ones can be found in Tbilisi’s Dezerter Bazaar, the focal point of our culinary walk in the city.

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June 1, 2017

Apples and Oranges in Tbilisi

Tbilisi | By Paul Rimple
By Paul Rimple
TbilisiBoxes of apples about to be put for sale at a kiosk at Tbilisi's Deserter's Bazaar, which is packed with interesting and tasty wares and is the focal point of our walk in the city. (Photo courtesy of David Greenfield)
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