On our Song of the Sea culinary walk in Lisbon, we witness Brazilian Arabica coffee beans being roasted while we get into the history and significance of coffee in the culture and cuisine of Lisbon and the Portuguese empire.
March 15, 2017 Lunch Hour on the Lisbon Docks (0)
The lunch hour winds down (or starts up), among the stevedores on the Lisbon docks. This […] Posted in Lisbon
June 27, 2022 Lisbon’s Post-Colonial Feast (0)
Quick Bite: On this full-day tour of central Lisbon, we’ll study the cuisines, history […] Posted in Lisbon
January 1, 2020 Market Tacos in Mexico City (0)
The market plays an important role in Mexico City’s daily life, not just because of its […] Posted in Mexico City
Published on May 03, 2019
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March 15, 2017
Lunch Hour on the Lisbon Docks
LisbonThe lunch hour winds down (or starts up), among the stevedores on the Lisbon docks. This is a sight one is likely to encounter on our Song of the Sea walk.
June 27, 2022
Lisbon’s Post-Colonial Feast
LisbonQuick Bite: On this full-day tour of central Lisbon, we’ll study the cuisines, history and diversity of Portugal’s former colonies. Get a taste of Cape Verdean cachupa, Brazilian pastries, Goan samosa, layered convent cake bedecked with spices and Angolan piripiri sauce and meet the people in the kitchen keeping the traditions of these communities alive.…
January 1, 2020
Market Tacos in Mexico City
Mexico CityThe market plays an important role in Mexico City’s daily life, not just because of its vendors but also because of its food makers – these market districts are home to a dizzying mix of street food sellers and small specialty restaurants. We sample some of these treats, tacos included, on our Market Watch walk.
