Next to some wooden shelves overloaded with spirits, a photograph of Natália Correia hangs on the wall. The photo’s placement makes it appear as if Correia, cigarette in hand, is surveying the small room, which is crowded with semi-broken tables. The late poet and upstart co-founded this tiny bar/café a few decades ago, and her presence is still felt here and in the neighborhood more generally: A nearby street, with a spectacular view of the city, is also named after her.
Botequim is one of Graça’s oldest bars, located on the ground floor of Vila Sousa, one of the worker apartment complexes built at the end of the 19th century. From the outside, the building, which is clad in green tiles, has all the hallmarks of prime historic real estate that appeals to the well-to-do Europeans who are increasingly buying property here. But inside, somehow, it maintains its original character and type of resident. The same could be said for the bar – for now.
From the late 1960s onwards, Lisbon was expanding and more people were migrating to the city for work. Correia opened Botequim da Liberdade, as it was known at the time, in 1971 with her friends Isabel Meyrelles, Júlia Marenha and Helena Rosetta. As a poet, playwright and activist in the Socialist party before the 1974 Carnation Revolution, Correia was an avant-garde mind, a key protagonist of the Iberian feminist movement and a promoter of socialist female solidarity who brought the issue of abortion to the national political table. She was even prosecuted (unsuccessfully) for pornography after she compiled an anthology of erotic and satirical Portuguese poetry at the end of the decade. Botequim da Liberdade became a key meeting point: her cohorts and other prominent lefty intellectuals, including Angelina Vidal, Sophia de Mello Breyner Andresen and Florbela Espanca, all drank, laughed, cried and schemed here.
Despite the bar’s cramped setting, people tend to linger for hours.
After the poet died in 1993, the bar was closed, but a group of four friends reopened it in 2010, shortening the name to Botequim. They have tried to maintain its character – a discreet memorial to its previous life. The bar still has a dozen antique tables where, despite the somewhat rigid wooden seating and cramped setting, people – locals especially – tend to linger for hours. For this reason, forget finding a seat on a late weekend evening.
Botequim is an ideal place to have a strong drink (the bar menu is refreshingly diverse compared to other old establishments in the city, with an astonishingly large whiskey list) as well as to eat petiscos (the Portuguese term for tapas) for lunch or dinner – another appealing feature is that the kitchen serves food until late.
It is one of the few corners in Lisbon that offers up decently priced, ample salads, and the prego is mind-blowing – arriving in a scalding hot dish directly from the oven, this mega sandwich is completely covered with melted cheese and sauce, an invention that mixes the famed Porto sandwich francesinha and the typical steak sandwich found in most Lisbon tascas.
As more and more food and drink establishments in the city ape yuppie-gourmet aesthetics to appeal to Lisbon’s new visitors, we appreciate Botequim’s commitment to taste – and its strong sense of history.
This article was originally published on September 25, 2017.
July 2, 2019 Khinkali Chronicles, Part III
We bit into the khinkali, its handmade dough indelicate and sticky, as we like it. Steam […] Posted in Tbilisi
August 8, 2022 Damas
At the end of Rua da Voz do Operário, the main road that leads up to the hilltop of the […] Posted in Lisbon
July 29, 2022 Vino Vero
On Travessa do Monte, one of the friendliest streets in Lisbon’s Graça neighborhood, […] Posted in Lisbon
Published on May 04, 2019
Related stories
July 2, 2019
TbilisiWe bit into the khinkali, its handmade dough indelicate and sticky, as we like it. Steam poured out the newly made hole, and we blew lightly before slurping up the rich stock and gobbling the dumpling down, even the puckered knob. The ground pork and beef was packed with fresh cilantro, the juices absorbed into…
August 8, 2022
LisbonAt the end of Rua da Voz do Operário, the main road that leads up to the hilltop of the previously sleepy Graça neighborhood, is a new, hip Lisbon kitchen that is reflecting the city’s growing hunger for great food and a good time. Damas, as the name indicates, is run by two women who…
July 29, 2022
LisbonOn Travessa do Monte, one of the friendliest streets in Lisbon’s Graça neighborhood, natural wine flows as freely as conversation. We’ve come here, right by the arch and with a narrow view of the city and the river, to have a glass with Giulia Capaccioli and Massimiliano Bartoli, two Italians from Tuscany who met in…
