Sign up with email


Already a member? Log in.

Trouble logging in?

Not a member? Sign up!

Many traditional bodegas in Barcelona are lined with bulk wine barrels, chalk marked with their content’s region of origin. But they also sell bottles of wine and other libations – vermut, draft beer and more. We get to sample these drinks, and the traditional Spanish foods that accompany them, at some of the city’s most iconic bodegas on our Barcelona Bodega walk.

Published on March 07, 2019

Related stories

December 12, 2023

Best Bites 2023: Los Angeles

Los Angeles | By Fiona Chandra
Los AngelesEating in the city of Angels is always exciting, with new restaurants and pop-ups continuously appearing and long-time restaurants still holding their own. Cliché as it may sound, Los Angeles is a true melting pot of cuisines where you can find food from pretty much every corner of the globe, as well as a new…
October 15, 2015

Ask CB: MSG Worries?

Shanghai | By Kyle Long
ShanghaiDear Culinary Backstreets, Should I be concerned about MSG when I eat in Shanghai? The addition of MSG to Chinese food has been dividing diners for decades now, yet it appears that most people still don’t really know why they’re trying to avoid the stuff, or if they should even be concerned. We’re here to…
January 5, 2024

Recipe: Gozinaki, The Sweet Taste of January in Georgia

Tbilisi | By Rowan Twine
TbilisiJanuary is a busy time in Georgia: following New Year’s Eve are two weeks of visits and celebrations with friends and family that culminate with what’s known as Old New Year on January 14. The Georgian Orthodox Church still uses the ancient Julian calendar, which sees Christmas falling on January 7th and New Year on…
Select your currency
USD United States (US) dollar
EUR Euro