The barman at La Bodega d’en Rafel always has a bottle of vermut and a glass at the ready. This spot also offers good cava, local wine, a well poured beer and traditional tapas, but we keep coming back because the people who work here make you feel that you belong – that there will be always a place for you at the bar.

  • Barbacoa RenatosApril 18, 2016 Barbacoa Renatos (0)
    Update: This spot is sadly no longer open. We’d heard from a colleague that Renatos […] Posted in Mexico City
  • Obento ExpressAugust 8, 2018 Obento Express (0)
    Last February, we were at a Japanese pop-up dinner at Bina 37, Tbilisi’s wine cellar in […] Posted in Tbilisi
  • October 21, 2014 The Fungus Among Us (0)
    Editor's note: We are sorry to report that MushRoom has now closed. For our second […] Posted in Athens

Published on February 13, 2018

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