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COVID-19: Visiting the Backstreets, Safely and Sustainably
The Portuguese capital seems to have gone overnight from being a sleepy, almost forgotten city of crumbling buildings on the edge of Europe to a crowded tourist destination and a hotspot for property developers. The rapid change couldn’t be more jarring for Lisbon locals: It was as if Lisboetas had woken up from an exceptionally long slumber to find out that while they had been sleeping the rest of the world had suddenly become interested in their country and – as importantly – its food.
Beyond Bacalhau: Neighborhood by Neighborhood, Bite by Bite
The Best of the Backstreets, in brief
Our Backstreets envoys, always searching for the next hidden gem
Visual Dispatches from the Frontlines of Local Eating