- Culinary walks
- Our Story
Born and raised in Istanbul's funky Beyoğlu district, Anna Maria has been exploring Istanbul's culinary backstreets all of her life. As a professional tour guide she's trained on the classic attractions but she'd rather wax about the charms of grilled liver kebab. When she is not leading culinary walks, Anna Maria unearths and translates forgotten manuscripts from old Istanbul from Greek to Turkish for a local publishing house.
|2-7 people||Beyoğlu||~5.5 hours||9:30am; 5pm|