Hotpots and Hutongs: Backstreets Dinner in Old Beijing
- Fee includes everything consumed on the walk
- Group Size: Max 8
- Start/End: 7:00pm ~10:00pm
- Duration: about 3.0 hours
The big, bold flavors of Northeast China combined with the historic imperial cuisine and humble fare of the capital’s many migrants are what makes Beijing’s dining scene unique. Steer clear of the crowded tourist markets featuring bugs and mystery meat – it’s best to get off the busy thoroughfares and into the hutong (alleyways) to explore the best food in town.
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